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Pandan Coconut Jam (Kaya)


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Ingredients

2 bottle(s)

Coconut Pandan Kaya

  • 25 g pandan leaves, Cut into 2 cm lengths
  • 4 eggs, large
  • 120 g raw sugar
  • 200 g coconut cream, Kara brand
  • 6
    28min
    Preparation 3min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

  1. Add all ingredients including the Pandan leaves (preferably buy it fresh & freeze it) to the TM bowl and pulverize for 1 minute on SP9 - this will look like "smoothie" now.
  2. Set the butterfuly in place and cook for 23-25 minutes at 90C on SP2. Remove MC when the temperature reaches 90C (to prevent overcooking).
  3. Cook until desired consistency is reached. Remove Butterfly and blend for 1 to 2 minutes on SP9 until it is really smooth. The Kaya will thicken slightly when cooled.
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Accessories you need

  • Butterfly
    Butterfly
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  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

You will be surprised that you can't see the remnants of the Pandan leaves at the end of this process. When the coconut jam (kaya) cools down, it will thicken slightly. Goes really well with your toast or plain mantou (steamed bread).


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This is a really easy and tasty recipe. I added 1...

    Submitted by 4robbos on 25. January 2022 - 17:04.

    This is a really easy and tasty recipe. I added 1 Tbs of corn flour to the mix to thicken it a little more.

    Rod


    Beginner

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