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Parsley Pesto


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Ingredients

1 portion(s)

Dip

  • 1 clove garlic
  • 20 g fresh parsley
  • 130 g raw cashews
  • 50 g Evoo
  • 1/2 tsp apple cider vinegar
  • 1/2 tsp Dijon mustard
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. Add all ingredients to the bowl, season with S&P, lock the lid, turbo 5-10secs (about 4 pulses). Keep an eye on it as it happens quick!

    Enjoy!

    Can be stirred through pasta or easily doubled to serve more.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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