3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Raw Beetroot Garlic Hummus


Print:
4

Ingredients

2 portion(s)

  • 3 cloves garlic
  • 2 tablespoon tahini
  • 2 level teaspoons cumin
  • 25 g olive oil
  • 1 level tablespoon water
  • 1 can Chickpeas drained
  • 50 g Fresh squeezed lemon juice
  • 400 g raw beetroot peeled & roughly chopped
  • to taste salt & pepper to tatse
  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

    RAW BEETROOT GARLIC HUMMUS
  1. 1. Place garlic into TM bowl & chop 3 secs/speed 7 with MC on lid, scrape down sides of the bowl.

    2. Add all the remaining ingredients and mix 20 secs/speed 6 with MC on lid, for smoother dip add 10 secs longer speed 6.

    3. Place into bowl & enjoy with crackers/corn chips.

    4. Or in the fridge to chill before serving.

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Maybe try half lemon & half

    Submitted by RochelleLP on 6. November 2016 - 12:34.

    Maybe try half lemon & half lime juice for fuller flavour option !!!!

    Login or register to post comments
  • I sometimes add lime juice in

    Submitted by RochelleLP on 6. November 2016 - 12:33.

    I sometimes add lime juice in for a stronger tase !!!!!!

     

    Login or register to post comments
  • Very tasty loved this 

    Submitted by Shar on 12. January 2016 - 22:07.

    Very tasty loved this 

    Login or register to post comments
  • Lovely and easy of course.

    Submitted by ElissaC on 18. September 2015 - 09:25.

    Lovely and easy of course.  It needs lots of salt and pepper, an additional 25g lemon juice and another clove of garlic.  Even after that a very mellow taste.

    Login or register to post comments
  • Sooo yummy XD and easy to

    Submitted by Ranger Jules on 8. July 2015 - 14:53.

    Sooo yummy XD and easy to make

    First time making and very happy with how this turned out tmrc_emoticons.)

    i put only 1 clove of garlic in, not 3. Think it would of been too powerful of I had.

    Login or register to post comments