Red Bean Paste by 00201. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Red Bean Paste

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Ingredients

1 jar(s)

Red Bean Paste

300 g red bean
150 g raw sugar
100 g Butter
100 g condensed milk

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6

1h 2min

Preparation 2min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Afternoon tea Snack Alcohol-free Egg free Nut free Chinese Taiwanese Easy Dessert

Recipe's preparation

Red Bean Paste

Red bean with water cooked till tender.

Drained red bean and put into mixing bowl.

Put sugar/butter/condensed milk in, 60 min/Varoma/speed 1/simmering basket.

Accessories you need

Simmering basket
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Spatula
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Tip

remaining red bean water is good to drink with or without sugar.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.