Red Bean Paste by 00201. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Red Bean Paste

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Ingredients

1 jar(s)

Red Bean Paste

300 g red bean
150 g raw sugar
100 g Butter
100 g condensed milk

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6

1h 2min

Preparation 2min

Baking/Cooking
7

easy

Preparation
8

Recipe is created for
TM 5

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
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Recipe's preparation

Red Bean Paste

Red bean with water cooked till tender.

Drained red bean and put into mixing bowl.

Put sugar/butter/condensed milk in, 60 min/Varoma/speed 1/simmering basket.

Accessories you need

Simmering basket
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Spatula
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Tip

remaining red bean water is good to drink with or without sugar.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.