3 No associated images with this recipe
Print to PDF
[X]

Print recipe

Roasted Pumpkin and cashew hommus


Print:
4

Ingredients

Roasted Pumpkin and Cashew Hommus

  • 1 butternut pumpkin, cut in quarters and roast til soft in oven
  • 1 clove garlic
  • 200 g raw cashews
  • 1 lemon, juiced
  • 2 tbsp tahini, made in TM
  • 1/2 tsp Sea salt, fine
  • 50 g Olive Oil - EVOO is best, more if needed
  • 6
    42min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

    dip
  1. grind cashews and garlic for 10 sec speed 10

    add flesh of roasted pumpkin, and all other ingredients.

    mix together 10 secs speed 7 til all combined or til desired consistenct is reached. 

    For a thinner/creamier dip add more olive oil.

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment