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Rose Butter


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Ingredients

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Rose Butter

  • 1 Handful of Rose Petals
  • 80 g raw sugar
  • 100 g Butter, room tempreture
  • 1 tbsp vodka
  • 30 g almond meal
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Recipe's preparation

    Method
  1. 1. Place the rose petals and the raw sugar into the TM bowl, mix it for 10secs on speed 9-10.

    2. Add rest of the ingredients and mix it all together for 10secs, on speed 4.

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Accessories you need

  • Spatula TM5/TM6
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Tip

You can use this also for cake filling.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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