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Velveting marinade for 500g chicken


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Ingredients

1 portion(s)

Velveting marinade for 500g chicken

  • 1 egg white
  • 1 level tablespoons rice wine vinegar
  • 1 level tablespoons cornflour
  • 1 level teaspoons Himalayan salt
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Mix together. Marinate chicken 30mins in fridge before frying
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • 've always been looking for the recipe for...

    Submitted by kyra-Liz on 19. June 2022 - 21:10.

    've always been looking for the recipe for VELVETING MARINADE FOR 500G CHICKEN and yours certainly shed light on it. I remember tasting the best of it while reviewing my paper that had just been completed by https://masterlynursingpapers.com/

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