Beetroot gazpacho with horseradish creme by Thermomix in Australia. A Thermomix <sup>®</sup> recipe in the category Soups on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Beetroot gazpacho with horseradish creme

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Ingredients

1 litre(s)

Beetroot gazpacho

300 g beetroots, cooked, peeled and roughly chopped
100 g potatoes, peeled and roughly chopped
1 tbsp TM vegetable stock
1 Lebanese cucumber, roughly chopped (about 130g)
1-2 Spring Onion/Shallots, roughly chopped (about 30-60g), to taste
250 g natural yoghurt
2 tbsp freshly squeezed lemon juice, plus extra to taste
100-150 g water, chilled
sea salt, to taste
white pepper, to taste

Horseradish creme

100 g natural yoghurt
1-2 tbsp fresh horseradish, grated, or from a jar
1-1.5 tbsp fresh chives, finely chopped to serve

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6

15min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
1st main course Main course Side dish Starter Autumn Creative Natural Cooking Cooling Dinner Lunch Snack Everyday Party Gluten free Vegetarian Polish Vegetable dish

Recipe's preparation

Beetroot gazpacho

Place beetroot and potato into mixing bowl and chop 5 sec/speed 8. Scrape down sides of mixing bowl.

Add stock and 500g of water and cook 15min/100°C/speed 2. Allow to cool completely in mixing bowl before proceeding (about one hour).

Add cucumber, spring onions , yoghurt, lemon juice and water and blend 1-1½ min/speed 7, until smooth. Season to taste with salt and pepper and check consistency, if you would prefer a lighter soup, add remaining water and combine 5 sec/speed 5. Set aside in bowl while you make your creme.

Horseradish creme

Combine horseradish and yoghurt in a small bowl.

To serve, pour chilled beetroot gazpacho into bowls and top with horseradish creme and a sprinkle of chives.

Accessories you need

Spatula TM5/TM6
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Tip

Serve beetroot gazpacho with fresh crusty bread of choice for a light meal or as a starter.

Traditionally, this soup is served with finely chopped pieces of boiled egg, cucumber and radish mixed through prior to serving.

All ingredients used are organic and/or locally sourced, where possible. This recipe is gluten free.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.