• thumbnail image 1
Print to PDF

Print recipe

Cauliflower Soup


Recipe's preparation

    Cauliflower Soup
  1. Got Cauliflower to use up?

  2. Put all ingredients into the Thermie (why not use your Varoma to steam some veggies at the same time?)

  3. Cook on Varoma temp for 15mins, reverse, slow speed.

  4. Add milk

  5. Blitz it by going slowly up to speed 7 over about 30 seconds

  6. Serve with croutons tmrc_emoticons.)


Accessories you need

  • Varoma
    buy now
  • Spatula TM31
    Spatula TM31
    buy now


By steaming veggies in the Varoma at the same time, you'll be getting more nutrients dripping down into your soup tmrc_emoticons.)

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Add a comment
  • Really nice, next time I will decrease the amount...

    Submitted by Ievans on 21. September 2017 - 09:43.

    Really nice, next time I will decrease the amount of the vegetable stock as it came out too salty, aside that, very nice and easy to make. The first instruction should be adjusted to say "all ingredients except milk" as you state to add the milk later.

    Login or register to post comments