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Chicken And Corn Soup


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Ingredients

4 portion(s)

  • 2 spring onions, chopped
  • 2 rashers bacon, chopped
  • 1 chicken breast, finely diced
  • 10 grams olive oil
  • 750 grams water
  • 1 tablespoon chicken stock
  • 420 gram Can creamed corn
  • 1 egg, beaten
  • 6
    23min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

  1. Place oil, spring onions, bacon and chicken in TM bowl. Cook 3 minutes/varoma/speed 1.

     

  2. Add water, stock and corn then cook 15 minutes/100°C/speed 1.

     

  3. Mix 20 seconds/Counter-clockwise operation/speed 1 and gradually add in the egg. Season to taste and serve.

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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