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Ingredients
0 portion(s)
Chicken Noodle Soup
- 500 g chicken bones/wing, or 2-3 carcasses
- 2000 g water
- 200 g pasta, macaroni or other small pasta
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6
1h 10min
PreparationBaking/Cooking -
7Preparation
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8
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Recipe is created for
TM 31
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5
Recipe's preparation
Chicken Noodle Soup
10
Accessories you need
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Varoma
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Spatula TM5/TM6
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11
Tip
Chicken stock can be made in advance. Freezes well. If their is any meat on the bones I add to the soup.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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