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1 Clone of Chorizo and green (changed to Red) lentil soup

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Clone of Chorizo and green (changed to Red) lentil soup

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Ingredients

8 portion(s)

  • 2 chorizo sausages, sliced
  • 1 Brown onion, quartered
  • 2 cloves garlic
  • 100 g Baby Spinach Leaves
  • 100 g Red split lentils, rinsed
  • 1 tbsp tomato paste
  • 1 tbsp TM stock concentrate
  • 600 grams Sweet potato, carrots, butternut pumpkin, etc, diced
  • 650 g water
  • 4 fresh mushrooms, Roughly chopped
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  • 6
    40min
    Preparation 40min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    soup

  1. (I love the original recipe, but instead of using the green lentils I use red lentils because you don't need to pre-soak/pre-cook them, which means I can add them into the jug with the other veggies.)

     

     

  2. Add onion and garlic, chop 3 sec/speed 5.

     

    Scrape down sides of bowl.

     

    Add a few drops of oil and one of the sliced chorizo and cook 5mins/Varoma/rev/speed 2.

     

    Add veggies, lentils, mushrooms, stock, tomato paste, and water. Cook for 30mins/100deg/rev/speed 2 until veggies are tender.

     

  3. Pan fry the other chorizo and serve on top.

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Tip

squeeze of lemon is delicious too tmrc_emoticons.)

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • FIVE STARS for taste and

    Submitted by dutchy3838 on 12. April 2016 - 20:25.

    FIVE STARS for taste and flavour this was delicious!! it kinda reminded me of pea and ham soup. so if you love pea and ham you'll be sure to love this one. 

    I put my spinach in my servo bowl and poured the soup over the top and let it stand for 2 minutes, served with crunchy garlic bread and all I can say is YUM! will be a regular soup from now on.

    Thanks  Love tmrc_emoticons.;) tmrc_emoticons.;) Big Smile

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  • 2 reviews - 1 for direction

    Submitted by dutchy3838 on 12. April 2016 - 20:19.

    2 reviews - 1 for direction and one for end result.

    Direction's - was not very good. I thought the thermo mix was ment to do the chopping e.t.c. for you. when following the directions it states to add the vegies e.t.c. but I still have them whole on my chopping board then I have to manually dice these as stated in the ingredients side... I was not happy tmrc_emoticons.( I think this should have been in one of the steps (especially for a NEWBIE).

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  • Delicious!

    Submitted by Clmscott on 1. March 2015 - 13:02.

    Delicious!

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  • I did this recipe last night

    Submitted by Djoox on 4. November 2014 - 23:18.

    I did this recipe last night and it was delicious!!! Thanks for sharing  Big Smile

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