Smoky BBQ Dry Rub by Naomi_787. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

Sauces, dips & spreads

Preparation time

1min

Total time

1min

Portion

4 portion(s)

Level

easy

TM 5

by Naomi_787

published: 2017/03/24

changed: 2017/03/24

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Ingredients

Smoky BBQ Dry Rub

1 level tablespoons smoked paprika
0.5 level teaspoon cayenne pepper, (Optional)
2 level teaspoons Garlic powder
1 level teaspoon ground black pepper
2 level teaspoon Onion powder
1 level teaspoon thyme leaves
1 level teaspoon Yellow mustard powder
1.5 level teaspoons salt
2 level tablespoons raw sugar

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Recipe's preparation

This spice mix is ideal for providing a delicious, smoky BBQ character to your meal. It provides a rub for approximately 800g of red meat, fish, chicken or vegetables. Alternatively you can use it to season cooked ingredients.

Combine all ingredients in dry mixing bowl

With lid locked into place

blend ingredients for 30 seconds/Speed 7/MC on

Step 3: Remove spice mix and use to marinate on your choice of meat or vegetable.

Tip

*You can omit the Cayenne Pepper and still get the same depth of flavour without the heat.

* If using to marinate meat or veg before cooking, it is best to allow the rub to sit for minimum 30 minutes once applied, before cooking.

Thermomix Model

Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

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