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4
Ingredients
30 piece(s)
- 125g Butter
- 170g sugar
- 1 egg
- 200g plain flour
- 1tbsp cocoa
- 1tsp baking powder
- pinch salt
- 185g Raw Peanuts
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6
16min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5
Recipe's preparation
- Heat oven to 180C, line baking trays with baking paper and set aside.
Place all ingredients except peanuts in bowl, and mix 10 sec sp6 till combined, scrape down sides, another 10 sec sp6. Then 20 sec Interval speed.
Add peanuts and mix Reverse 10 secs speed 4 till combined.
Roll large teaspoonfuls into balls, place on oven trays and flatten with fork. Bake @ 180C for 15 mins or until cooked.
Cool on wire rack to crispen.
Enjoy
10
Accessories you need
-
Spatula TM5/TM6
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11
Tip
Recipe also suitable for TM31.
Converted From Edmonds Cookbook p.59
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentYum. Just like my Mum used to make, without the...
Yum. Just like my Mum used to make, without the hassle. My kids will be happy to have these in their lunches 🙂
MarcelleW:agreed neighbour 👍, regards Lyn
MarcelleW:agreed neighbour 👍, regards Lyn
Fabulous recipe just like the original but so much...
Fabulous recipe just like the original but so much easier using Thermomix..I used TM6...highly recommended 👏
I'd been looking for a peanut brownie recipe for...
I'd been looking for a peanut brownie recipe for the Thermomix and I just love this recipe. SOOOOO easy! I've got a TM6 and it worked perfectly. Thank you!
Brought back childhood memories in new zealand. So...
Brought back childhood memories in new zealand. So easy to make
Great recipe. Thanks for converting it Elaine.
Great recipe. Thanks for converting it Elaine.
Tasty and brings back good memories thank you for...
Tasty and brings back good memories thank you for converting 👍.
The best and so easy, makes heaps
The best and so easy, makes heaps
Awesome thanks..just love this Thermomix so...
Awesome thanks..just love this Thermomix so much...so much quicker and fabulous results
Thanks for your positive comments, it makes it...
Thanks for your positive comments, it makes it worthwhile converting these childhood family favourites
Thank you for converting this
Thank you for converting this recipe! Tastes just like I used the edmonds book-delish!
Oh I am soooo glad someone
Oh I am soooo glad someone converted the recipe, they are hand down my favourite bicuits/version. Thank you. My only tweak ( standard for the recipe) is to use dark brown sugar, a super heaped tbsp of cocoa and raw peanuts with the skin on ( tasty...to keep the skin on however would have to hand mix nuts into dough)... Then I cook them till just before they burn ( though my mother often didn't stop at that lol, were still good)
These were great. My husband
These were great. My husband especially enjoyed them. He hadn't had peanut brownie biscuits in years.