Ingredients
20 portion(s)
Bliss Balls
- 200 g almonds
- 120 g dried prunes, pitted
- 100 g dried cranberries
- 40 g raw cacao powder, (or cocoa powder)
- 30 g Pure Maple Syrup
- 40 g coconut oil
- 1/2 tsp allspice
- 10 g molasses
- zest of 1 orange, finely grated
- Desiccated Coconut, (for rolling)
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6
6min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
Add all ingredients (except for dessicated coconut) into TM bowl and blitz for 1 min / sp 9.
Roll 1 tablespoon amounts of mixture into a ball shape and coat evenly with dessicated coconut.
Allow to 'set'/harden in the refrigerator for one hour prior to serving.
Bliss Balls
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Alternatively, you could roll these in cocoa or melted chocolate.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentWhat could be used as an alternative for the...
What could be used as an alternative for the molasses?
Yum, delicious. I didn't have
Yum, delicious. I didn't have molasses though but really loved these. Have to have the orange zest I think.