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Beef Nachos with Guacamole


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4

Ingredients

4 portion(s)

  • 1 bag of corn chips
  • 250 grams Tasty Block Cheese, In 3cm cubes
  • 2 tomatoes, Halved
  • 3 cloves garlic, Peeled
  • 2 Avocados, Peeled
  • 1 chilli, Deseeded
  • 5 grams Lemmon juice
  • 5 grams sour cream
  • 500 grams Minced beef
  • 1 onion, Peeled and halved
  • 1/2 red capsicum, Roughly chopped
  • 1/2 green capsicum, Roughly chopped
  • 30 grams olive oil
  • 1/2 teaspoon Oregano
  • 1/2 teaspoon paprika
  • 1/2 teaspoon turmeric
  • 6
    35min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Preheat oven to 200 degrees
  1. Firstly place cubed cheese into the bowl and chop for 10 sec/ sp 9 , then place in a bowl and put aside .

    GUACAMOLE 

    Add 1 tomato and 1 garlic clove to the bowl and chop 4 sec/ sp 5 , then add the avocado , sour cream and lemon juice and chop for 10 sec/ sp 5.If you don't think it's fine enough you can repeat that step . 

    MINCE 

    Place onion , 2 garlic cloves and chop for 3 sec/ sp 7 , then scrap down the sides of the bowl with a spatula . Add oil and sauté 3mins/ 100 degrees/ sp 2 with the MC off .Next add the other tomato and capsicums and chop 3 sec/ sp5. Add the mince and spices and cook for 10 mins/ 100 degrees/ sp 1/ Counter-clockwise operation with the simmer basket on lid instead of MC .Once cooked place in a large oven proof dish and add the cheese to the top , cook at 200 degrees till cheese has browned . 

    Add some extra sour cream on the side with your corn chips and guacamole and enjoy . 

     

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Accessories you need

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Tip

To make it gluten free I substitute with MACRO gluten free corn chips 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I wasn't a fan of this recipe....

    Submitted by Foollysick on 29. January 2018 - 21:49.

    I wasn't a fan of this recipe.
    I found the mince didn't have any flavour and was mashed too thin for our liking.
    There's also no mention of when to add the chilli

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  • Unfortunately this isn't that

    Submitted by kiwiteen on 22. June 2016 - 19:08.

    Unfortunately this isn't that great.  Very bland.  Added Tomato Paste which made it a little better.  But probably would'nt make this again.

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  • I added some kidney beans to

    Submitted by Stoney's girl on 25. September 2015 - 18:54.

    I added some kidney beans to the meat

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  • OMG i loved it and so did my

    Submitted by KelBel88 on 17. August 2015 - 14:31.

    OMG i loved it and so did my friends

    thank you

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  • I would not make this again.

    Submitted by Sw1123 on 31. July 2015 - 19:35.

    I would not make this again. The meat was very bland and I had to add heaps of salt. 

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  • very nice and easy. I stirred

    Submitted by CassKeogh on 18. June 2015 - 18:56.

    very nice and easy. I stirred through a can of kidney beans before popping in the oven, and if you like it spicy you can probably add some more spices as it is a little bland - next time I might even just use a mexican seasoning pack substituted in for the spices. However, super easy - and mexican is always a clear winner in our house.

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  • Tried this the other night,

    Submitted by cherylanne63 on 26. May 2015 - 20:28.

    Tried this the other night, very nice, its now on my do it again list. thanks

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