Chicken Jalfrezi

You are here:

Print to PDF

[X]

Print recipe

Chicken Jalfrezi

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

6 portion(s)

curry

700 grams cubed chicken breast
3 tablespoons oil
1 onion
1 Red capsicum
1-4 green chillies, fresh
1 heaped tsp red chilli powder or flakes
2 heaped tablespoons tomato puree
5 clove garlic
1 heaped tablespoons Cumin Powder
1 heaped tablespoons dried fenugreek leaves
2 heaped tablespoons Mango Chutney
1 bunch chopped corriander
400 grams curry stock, see my other recipes
salt and pepper to taste

Add to shopping list

6

30min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
1st main course 2nd main course Main course

Recipe's preparation

Chicken Jalfrezi

1. add chillies and garlic 10sec/sp5

2. add onion and capsicum 4 secs/sp5 ( onions and capsicum should be chunky)

3.add oil 3mins/110/"Gentle stir setting" "Counter-clockwise operation"

4.add tomato puree, cumin, fenugreek, chilli powder and mango chutney 5secs/"Counter-clockwise operation" sp1 to combine

5. add chicken and curry stock sauce 5secs/"Counter-clockwise operation" 3

6. cook 15mins/60/"Counter-clockwise operation" "Gentle stir setting" or until chicken is cooked through

Accessories you need

Spatula TM5/TM6
buy now

Tip

curry stock link

//www.recipecommunity.com.au/sauces-dips-spreads-recipes/curry-stock/337498

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.