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Chorizo Baked Beans


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4

Ingredients

4 portion(s)

  • 1 onion, quartered
  • 2 cloves garlic
  • 5-6 sprigs parsley
  • 1 chorizo sausage, diced
  • 10 grams olive oil
  • 1 teaspoon paprika
  • 1 teaspoon ground chilli powder, optional
  • 800 grams borlotti beans, canned
  • 400 grams tomatoes, canned or fresh
  • 1 tablespoon tomato paste
  • 1 teaspoon brown sugar
  • salt & pepper, to taste
5

Recipe's preparation

  1. Place onion, garlic & parsley in bowl and chop on Speed 4 for 5 seconds.

  2. Add diced chorizo, oil, paprika and ground chilli (if using). Cook on 90C, Reverse Counter-clockwise operation, Speed 1 for 5 minutes.

  3. Add beans, tomatoes, tomato paste, sugar, salt and pepper. Cook on 100C, Reverse Counter-clockwise operation, Speed 1 for 6 minutes.

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Tip

If you don't have a chorizo, you can substitute 4-5 rashers of bacon, or for a vegetarian option, leave out. Great served with Thermomix foccacia.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Do you need to drain the beans?

    Submitted by debdolots on 6. July 2019 - 12:57.

    Do you need to drain the beans?

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  • I had made this several times, I leave out the...

    Submitted by Taniav on 24. April 2019 - 20:01.

    I had made this several times, I leave out the chilli as chorizos Vary a lot in spicy ness. I would consider adding some green eg spinach.

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  • Yummy! ...

    Submitted by L1l1 on 10. January 2019 - 09:17.

    Yummy!
    I make this with extra chillies.
    Great for freezing too!

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  • I used bacon - sensational recipe. I will no...

    Submitted by NatFlight79 on 6. January 2019 - 14:00.

    I used bacon - sensational recipe. I will no longer need to pay $18 a bowl at the local cafe - very yummy!

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  • MAB77:when you need to replace sugar in meals, try...

    Submitted by ritemac on 17. July 2018 - 13:47.

    MAB77:when you need to replace sugar in meals, try using apple. I just add slices of apple to my recipe and it gives it that sweetness you need. When I make my spaghetti Bolognaise sauce, I add apple because the first time I made it my husband said it needed to be a bit sweeter. My son and I found it just fine. So the next time I added apple. You get so used to eating so much sugar in foods that you buy it's nice to make your own to eliminate as much as you can.

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  • Yum Yum Yum!!! One of my favourite dishes. Thank...

    Submitted by sotandwens on 6. February 2018 - 07:23.

    Yum Yum Yum!!! One of my favourite dishes. Thank you so much for sharing!

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  • Best baked bean’s mix I have ever had.

    Submitted by Thermomix jay on 29. January 2018 - 08:50.

    Best baked bean’s mix I have ever had.

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  • I added one Carolina reaper chilli chopped plus...

    Submitted by Merryll on 27. October 2017 - 11:27.

    I added one Carolina reaper chilli chopped plus some celery. Great tasty meal!!

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  • Love this hearty breakfast I serve it with some...

    Submitted by Bazinga on 23. April 2017 - 21:42.

    Love this hearty breakfast, I serve it with some fresh baby spinach. Hubby makes it once a fortnight and there's always plenty of leftovers.

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  • Love this hearty breakfast I serve it with some...

    Submitted by Bazinga on 23. April 2017 - 21:42.

    Love this hearty breakfast, I serve it with some fresh baby spinach. Hubby makes it once a fortnight and there's always plenty of leftovers.

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  • Delicious! Will definitely

    Submitted by willys20 on 7. August 2016 - 21:09.

    Delicious! Will definitely make again tmrc_emoticons.)

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  • We used smoked paprika and

    Submitted by Lightbee on 15. May 2016 - 14:10.

    We used smoked paprika and substituted ham and bacon for the chorizo. Very yummy! Would probably only use half the chilli (or less) next time as it was very spicy. 

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  • Thanks for this recipe.  We

    Submitted by Weeze83 on 12. April 2016 - 08:14.

    Thanks for this recipe.  We omit the chilli as my 18mth old loves homemade baked beans

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  • Interested in making this,

    Submitted by MAB77 on 20. March 2016 - 07:53.

    Interested in making this, however I don't have any brown sugar, honey, maple syrup etc (we are weaning off sugar). What could I add instead or can I leave it out altogether?

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  • Delicious. I used one can of

    Submitted by Littlewooee on 2. January 2016 - 10:42.

    Delicious. I used one can of borlotti beans and one can of chickpeas, and substituted the chorizo for leftover Christmas ham. Very yummy. Although a bit too spicy for my two year old so might leave out the chilli next time. Thanks for a great recipe!

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  • Very nice. A great Friday

    Submitted by van der Ploeg on 14. August 2015 - 21:06.

    Very nice. A great Friday night meal served with toast and eggs. Yummy and so much nicer than tinned baked beans. Thanks for sharing. tmrc_emoticons.)

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  • Great recipe, thank you!!

    Submitted by GFThermi on 23. July 2015 - 09:12.

    Great recipe, thank you!!

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  • That's it I'm never buying

    Submitted by Linda249 on 5. June 2015 - 16:57.

    That's it I'm never buying baked beans ever again 

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  • Love this recipe. A real

    Submitted by Matilda10 on 10. May 2015 - 15:20.

    Love this recipe. A real comfort food, a great quick to make snack.

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  • Loved by everyone, with fried

    Submitted by sallydz on 21. April 2015 - 18:24.

    Loved by everyone, with fried eggs yum yum

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  • Yumo! Loved this receipe -

    Submitted by bluesky327 on 20. January 2015 - 10:15.

    Yumo!

    Loved this receipe - very easy to do on a busy morning - never will buy tinned BB again!

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  • Delicious! Didn't have any

    Submitted by Thermo-lish on 12. January 2015 - 12:46.

    Delicious! Didn't have any chorizio, so I replaced it with 150g shredded left over ham.... Yummo!

    Thanks for sharing the recipe!

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  • Just made this, it was just

    Submitted by helgie on 10. December 2014 - 21:14.

    Just made this, it was just so yummy, not bad coming from someone that doesn't like baked beans. Will definitely be making it again. Thanks for sharing. 

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  • Wow....so good!! Best baked

    Submitted by loren_hartcher on 16. August 2014 - 09:02.

    Wow....so good!! Best baked beans ever!

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  • Excellent quick family meal.

    Submitted by turbo thermo on 13. August 2014 - 07:34.

    Excellent quick family meal. We also had poached eggs served on top. Yum

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  • This is so easy and tasty -

    Submitted by Roy Lawson on 30. June 2014 - 20:04.

    This is so easy and tasty - great family meal - next time would add another can of beans to feed out family of 5 and this will also reduce the spice - great recipe

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  • I loved this recipe and

    Submitted by kate_mara on 28. June 2014 - 23:28.

    I loved this recipe and cooked it for brekkie this morning and served it with poach eggs. delicious!!! 

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  • This was delicious. I used 8

    Submitted by bindy111 on 23. June 2014 - 18:44.

    This was delicious. I used 8 rashers of shortcut bacon, 50g tomato paste and only had 4 bean mix which worked well. 

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  • Made this for dinner and

    Submitted by shazzak on 23. June 2014 - 09:15.

    Made this for dinner and served with pan fried Roti bread.  Was absolutely delicious and so quick and simple to make, will be a regular quick meal in our house.  Well done Gabrielle!

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  • So delicious and simple! Not

    Submitted by princesslynley on 13. May 2014 - 16:21.

    So delicious and simple! Not just good for breakfast but a quick dinner as well. 

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  • Mmm, it's in Thermie now.

    Submitted by MissyPerth on 12. April 2014 - 20:41.

    Mmm, it's in Thermie now. Looks great. I used dried borlotti beans that I quick cooked first. Used hot cayenne pepper as I had no ground chilli, no parsley so I used fresh thyme.  With some soft ciabatta and a glass of crisp white - a fabulous lazy dinner thank you!

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  • Hi.  Looks like a great

    Submitted by MontoMum on 18. March 2014 - 08:37.

    Hi.  Looks like a great recipe.  I'm assuming anytime type of soft style bean would be OK with this recipe.  Might make this for hubby's lunch. tmrc_emoticons.)

     

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  • Yum

    Submitted by Tillybud1 on 17. March 2014 - 16:38.

    Yum

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  • Tasty. Be aware 1 tsp of

    Submitted by Striney on 16. March 2014 - 18:55.

    Tasty. Be aware 1 tsp of ground chilli makes it pretty hot

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  • Cant wait to try - happen to

    Submitted by pallap on 16. March 2014 - 11:46.

    Cant wait to try - happen to have chorizo and love.  Big Smile

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  • This was a very yummy and

    Submitted by Surfbetty73 on 3. March 2014 - 22:29.

    This was a very yummy and complete breakfast meal. My family and friends loved it- demolished in fact! Great recipe

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  • Thanks for your recipe,

    Submitted by Ros Teirney on 9. March 2013 - 14:24.

    Thanks for your recipe, Gabrielle.  I was looking for something special for breakfast tomorrow and thanks to you, I've found it!  Looks yummy.

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