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Piquant Pork


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Ingredients

4 portion(s)

Piquant Pork

  • 1 onion, halved
  • 1 clove garlic
  • 20 grams olive oil
  • 750 grams pork 2-3 cm cubed (I used pork fillet)
  • 400 gram tin chopped tomatoes
  • 120 grams white wine
  • 2 teaspoons English mustard
  • 1 tablespoon paprika
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon turmeric
  • 1 tablespoon tomato paste
  • 1 tablespoon vegetable stock concentrate
  • 1 small red capsicum, seeded and chopped
  • 1 small green capsicum, seeded and chopped
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Recipe's preparation

    Piquant pork
  1. Chop onion and garlic for 3 seconds on speed 7

    Scrap down sides of bowl and add oil and cook 3 mins Varoma temperature speed 1

    Add pork, tomatoes, wine, mustard, paprika, Worcestershire sauce, turmeric, tomato paste and vegetable stock concentrate.

    Cook 30 mins, 100 degrees, reverse, speed soft

    Add red and green capsicum and cook for a further 10 minutes, 100 degrees, reverse, speed soft.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • LOOK another amazing recipe! Grilled steaks! Very...

    Submitted by EmSoCan on 18. August 2019 - 23:55.

    LOOK another amazing recipe! Grilled steaks! Very simple, fast and tasty.How Long To Grill Steak - https://club.cooking/articles/how-long-to-grill-steak/

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  • I really love meat! Pork chops are a favorite dish...

    Submitted by EmSoCan on 18. August 2019 - 23:51.

    I really love meat! Pork chops are a favorite dish for dinner. Check out my favorite recipe here.
    How Long To Bake Pork Chops - https://club.cooking/articles/how-long-to-bake-pork-chops/

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  • Enjoyed this recipe but next time I will add a...

    Submitted by peggy on 14. November 2018 - 20:01.

    Enjoyed this recipe but next time I will add a small tin of coconut cream and halve the wine thank you for the recipe.😊

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  • I made this with leftover roast pork and it turned...

    Submitted by cyclone_sal on 5. March 2017 - 16:16.

    I made this with leftover roast pork and it turned out like pickled pulled pork. It was delicious and a winner with the family! (Even I was surprised as it's not something that I would normally like a lot!)

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  • Very nice.

    Submitted by Kaths76 on 14. May 2015 - 19:27.

    Very nice.

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  • This recipe was a big hit

    Submitted by Grouchman28 on 12. April 2015 - 22:38.

    This recipe was a big hit with all of our family. Thank you  tmrc_emoticons.)

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  • Lovely - easy Peasie !

    Submitted by Scouse on 8. December 2014 - 17:43.

    Lovely - easy Peasie !

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