Ingredients
6 portion(s)
- 1 onion, cut in half
- 2-4 cloves garlic
- 2 cups sweet potato – approx 1 inch cubes
- 1 cup potato – approx 1 inch cubes
- 1 diced carrot
- 1 can chick peas
- Your own favourite curry powder to taste – I like about 1 tbs
- 1 tbs TM vegie stock
- Splosh of olive oil – 2 tbs?
- 1 cup water or coconut milk
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6
2min
Preparation 2minBaking/Cooking -
7Preparation
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8
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Recipe is created for
TM 31
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-
9
Recipe's preparation
Chop onions and garlic 5 sec/ speed 5 then
Add olive oil
Saute for 5 minutes/Varoma/reverse/speed 1
Add all other ingredients and cook for 20 minutes varoma reverse/speed 1.
Serve with steamed rice.
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Also great the next day - on toast -using TM garlic mayo instead of butter – yum.
Jack likes a tub of it in his school lunch box – remember to add a spoon.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentLove it thank you
Love it thank you