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Ingredients
Paneer Frankie Recipe
- Sri Lankan Curry Paste
- Whole Wheat Tawa Paratha
- lettuce, butter
- red bell pepper
- onion
- paneer
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Recipe's preparation
- Heat oil in a pan over a medium flame and add the bell peppers and onions and saute them till they are soft and tender. Add the panner pieces and Orient Asian Sri Lankan Curry Paste and toss till it is properly coated.
Place a lettuce leaf over the parantha and add 2 tbsp of the filling and roll the parantha tightly. Fold the ends of the Frankie so that the filling doesn’t fall out.
Serve the delicious paneer Frankies.
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Prepare delicious Frankies
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Accessories you need
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Spatula TM5/TM6
buy now
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Tip
For best results i use ready made sri lankan curry paste
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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