3
  • thumbnail image 1
  • thumbnail image 2
Print to PDF
[X]

Print recipe

Vegetarian Nachos (improved)


Print:
4

Ingredients

2 litre(s)

Nachos

  • 80 g cheese, tasty
  • 1 onion, peeled and halved
  • 1 clove garlic, peeled
  • 1/2 red capsicum quartered, deseeded
  • 150 g mushrooms
  • 20 extra virgin olive oil
  • 1 roma tomato, roughly diced
  • 2 tsp Brown Vinegar
  • 1/2 tsp chilli powder
  • 1 can Mexe-beans (drained), 425 g
  • 1 can Refried beans, 450 g
  • 1 can Baked beans in tomato sauce, 425 g
  • 200 natural yogurt, or make it yourself

Pita chips

  • 1-2 packages Flat bread, Organic bread (has no preservatives and thick enough to scoop). You could also make this yourself
  • Extra Virgin Olive Oil Spray
  • 1 tbsp cajun seasoning, Or similar
5

Recipe's preparation

    Nachos
  1. Grate cheese 4 secs/speed 9. Set aside.

  2. Add musrooms and roughly chop 1 sec/speed 3. Set aside

     

  3. Chop onion and galic in TM bowl 2 secs/speed 5. Add capsicum and chop 2 secs/speed 5. 

  4. Add oil and mushrooms to bowl with onion mix and saute 4 mins//100C/speed 1 with mc off.

  5. Add tomato, vinegar and chilli powder and cook for 3 mins//100C/speed 2 with mc off and steaming basket on the lid.

  6. Add all the beans to the bowl and heat 15 mins//100C/speed 2 with mc off and steaming basket on the lid. Meanwhile start on pita chips.

  7. Serve with pita chips, sprinkle of cheese, guacamole (optional, recipe in EDC) and yogurt

  8. Pita Chips
  9. Preheat oven to 220C and line a baking tray with baking paper. 

  10. Spray with oil and turn bread over and repeat. Spinkle with choosen spice mix on one side. Cut flat bread into eight pizza slices and put on baking tray and bake for 6-7 mins or until just crispy.

10

Accessories you need

  • Simmering basket
    Simmering basket
    buy now
  • Spatula TM31
    Spatula TM31
    buy now
11

Tip

Instead of Pita chips, gluten free corn chips could be used. 

 

This recipe is very low fat but will depend on condiments used like cheese, guacamole, and yogurt. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • I love this Sharna and I love

    Submitted by 3blessingskelly on 9. March 2014 - 14:18.

    I love this Sharna and I love that the kids are fooled! Thank you tmrc_emoticons.-)

    Login or register to post comments
  • Wow, you would never know it

    Submitted by Michelle_Fenner on 28. January 2014 - 09:48.

    Wow, you would never know it was vegetarian! Delicious!

    Login or register to post comments
  • This also works as a great

    Submitted by Mixing it up on 23. January 2014 - 09:53.

    This also works as a great dip

    Login or register to post comments