You are here:
  1. Home
  2. Sauces, dips & spreads
  3. Capers and Lemon Aioli


1 Capers and Lemon Aioli

2 Sauces, dips & spreads recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Capers and Lemon Aioli

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

250 g

Caper with Lemon Aioli

  • 1 garlic cloves
  • 3 pieces Lemon peel, No Pith
  • 10 piece pickled capers, Drained
  • 2 tsp Dijon mustard
  • 1 tsp white wine vinegar
  • 250 g Grapeseed Oil
  • 1 pinches Sea salt, Ground, to taste
  • 125 g parsley
  • 2 egg yolks
  • 1-2 teaspoons lemon juice, to taste

dill for garnish

Add to shopping list
  • 6
    15min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Ingredients
  1. Place garlic and lemon peel, parsley into mixing bowl and chop 10sec/sp8.
    Scape down sides of mixing bowl with spatula. Repeat chopping.
  2. Add capers, egg yolks, Dijon Mustard and lemon juice and mix 30sec/sp4.
    Scrape down sides of mixing bowl with spatula.
  3. Insert MC. Mix speed4 slowly pouring oil onto mixing bowl lid, let it drizzle through measuring cup into bowl until emulsify.
    Approx 2-3 min.
  4. Season with salt to taste then mix 1-2sec/sp 4.

  5. Transfer into container and refrigerate until ready to use.
  6. Garnish with Dill
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • daniellehcp: I've fixed the recipe 2 egg yolks...

    Submitted by Thermononna on 9. April 2022 - 11:05.

    daniellehcp: I've fixed the recipe 2 egg yolks
    Lemon Juice 1-2 tsp....I've increased it to juice of 1/2 lemon. I love it tangy.

    Login or register to post comments

  • Yes! How many egg yolks and how much lemon juice?...

    Submitted by DocM on 1. February 2019 - 23:31.

    Yes! How many egg yolks and how much lemon juice? Please add to ingredients list so I can make it.

    Login or register to post comments

  • How many egg yolks and how much lemon juice?...

    Submitted by daniellehcp on 20. November 2018 - 01:33.

    How many egg yolks and how much lemon juice? Missing from content list.

    Login or register to post comments