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Ingredients
250 g
Feta Walnut Cummin Dip
- 50 g walnuts
- 5 g cummin seeds
- 120 g ricotta
- 30 g Goat Feta
- 10 g lemon juice
- to taste salt
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6
7min
Preparation 7minBaking/Cooking -
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easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5
Recipe's preparation
- Blitz Walnuts and Cummin Seeds 10-20 sec spd 8
Add remaining ingredients blend 5-10 sec spd 5
Transfer to serving dish and sprinkle with paprika
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Accessories you need
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Spatula TM5/TM6
buy now
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Tip
Substitutes
Cummin Seeds for seeds OR herbs of yr choosing
Goat Feta for any Feta, Goat had a unique and sharper taste.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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