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Guilt free Hollandaise Sauce


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Ingredients

230 g

Guilt Free Hollandaise Sauce

  • 3 egg yolks
  • 230 g Plain Greek Yoghurt
  • 2 level teaspoons lemon juice
  • 3/4 level teaspoons salt
  • 1/2 level teaspoons Dijon mustard
  • pepper, black, ground
  • 6
    13min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
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Recipe's preparation

    Step 1
  1. Place all ingredients into the bowl
  2. Insert lid and cup
  3. Set to 8min, 90 degrees, speed 3
  4. Once complete, keep stirring on speed 1 until ready to serve
  5. Can be stored in fridge in airtight jar and reheat as required for up to 3 days.
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Tip

Can add a sprinkle of paprika in the last few seconds of cooking.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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