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Lemon & Tahini Dressing


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Ingredients

1 jar(s)

Lemon & Tahini Dressing

  • 3 clove garlic
  • 75 g minced shallots
  • 50 g Tahini Paste
  • 8 tablespoons nutritional yeast
  • 2 tablespoons Onion powder
  • 2 tablespoons sea salt
  • 1 --- lemon juice
  • 350 g water
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Add 3 garlic cloves
    Add 75 g of minced shallots
    Add 50 g tahini paste
    Add 8 tbsp nutritional yeast
    Add 2 tbsp of onion powder
    Add 2 tbsp of sea salt
    Add one lemon juice
    Add 350 g of water
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  • Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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