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Rhubarb relish


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Ingredients

1 jar(s)

relish

  • 500 g rhubarb
  • 250 g apple cider vinegar
  • 1 tbsp olive oil
  • 2 apples, peeled and cored, green varieties give a sharper taste
  • 1 onions, peeled
  • 1 tbsp rosemary
  • 35 g crystalised ginger
  • 3 cardamon pods, bruised
  • 1 stick cinnamon
  • 1/4 tsp cloves
  • 1/4 tsp Nutmeg
  • 1/4 tsp allspice
  • 350 g brown sugar
  • 2 apples, peeled and cored
  • 6
  • 7
    medium
    Preparation
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    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    method
  1. Place onion and rosemary into bowl and chop, sp7 / 10 sec.

  2. Add olive oil and saute, varoma / 3 mins / sp 2.

  3. Add ginger, spices, heat for a further 2 mins / varoma / sp 1 reverse.

  4. Add sugar, fruit and vinegar. Boil at 100oc / sp 1 reverse / 30 mins. Chutney should be thick and jammy, if not cook for a little longer.

  5. remove, cinnamon quill, cardamon pods and cloves. Cook for 1 min/ sp 2 / 100 oC.

  6. Allow to cool for 10 mins.

  7. Place in clean jar, cover, seal and store in a cool dark place. Refrigderate after opening and use with in 6 weeks once opened.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Can't see any of the spices

    Submitted by Augusta on 13. December 2014 - 20:03.

    Can't see any of the spices mention in this recipe

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  • What are the quantities of

    Submitted by Unrocel on 13. December 2014 - 19:52.

    What are the quantities of all the other ingredients you mention in the method?

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