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Ingredients
1 jar(s)
Jam
- 500 grams mixed frozen berries, (rasp, blueberries, blackberrie)
- 1 level teaspoons Vanilla Bean Paste
- 1 portions lemon
- 200 grams brown sugar
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6
30min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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5
Recipe's preparation
- Separate lemn zest and flesh (no white pith) set aside
Add Lemon zest to bowl grate 10 sec sp9 . scrape down and repeat
Add sugar, vanilla bean paste, mixed berries, lemon flesh
Place simmering basket on lid to reduce splatter
Cook 25 mins Varoma temp, speed 2
Note:
Check how well jam is set by placing 1 tsp of jam on a cold plate - if set will form gel quickly
For smoother jam, place MC on, and slowly increase the speed to 4 for 5 seconds or as long as needed.
Mixed Berry Jam
10
Accessories you need
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Simmering basket
buy now
11
Tip
If you add the sugar last, you shouldn't get problems with the jam catching on the bottom of the bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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