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Chicken & Sweetcorn Soup


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Ingredients

6 portion(s)

Soup

  • 1 brown onion
  • 2 cloves garlic
  • 2 stalks Celery, sliced
  • 2 carrots, sliced
  • 500 grams chicken breast, cubed
  • 500 grams water
  • 1-2 tablespoons Vegetable Stock Paste (TMX)
  • 400g can Creamed Corn
  • 20 grams soy sauce
  • 1 egg white, beaten
  • 2 tablespoons cornflour
  • 2 tablespoons water, extra
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

  1. Place onion and garlic into bowl and chop 3 sec/spd 6 then scrape sides of bowl

  2. Add chopeed carrot and celery to bowl and saute 3mins/100/Counter-clockwise operation/speed 2

  3. Add chicken and cook 2 mins/100deg/Counter-clockwise operation/speed 1

  4. Add water, vegetable stock, creamed corn and soy sauce to bowl.  Cook 15mins/100deg/Counter-clockwise operation/speed 1

  5. Set for extra 2 mins/100deg/Counter-clockwise operation/speed 2 and during this time mix together cornflour and water and pour through hole in top of bowl, then pour in eggwhite.  

  6. Season to taste.

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Simple, easy, delicious and loved by everyone!

    Submitted by MirandaCD on 14. May 2018 - 00:00.

    Simple, easy, delicious and loved by everyone!

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  • so delicious. didnt have creamed corn so just...

    Submitted by leesie01 on 15. August 2017 - 17:56.

    so delicious. didnt have creamed corn so just added normal tinned corn (with the liquid). added lots of black pepper at the end. a comforting, yummy dinner!

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  • This recipe is great, i used

    Submitted by malleea on 5. September 2016 - 10:17.

    This recipe is great, i used a leek instead of onion and its very tasty will be making this often for sure!

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  • absolutely delicious. thank

    Submitted by benabobbsy on 11. May 2016 - 18:20.

    absolutely delicious. thank you

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  • My family all love this soup.

    Submitted by Michellejh on 28. March 2016 - 21:07.

    My family all love this soup.  Only thing I do is chop carrots and celery on speed 6 for 3 sec before sauté in step 2 then  proceed to step 3. Saves time on chopping. 

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  • Great simple recipie - taste

    Submitted by whiteant19 on 15. December 2015 - 17:11.

    Great simple recipie - taste on point!! Thankyou tmrc_emoticons.)

     

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  • Loved this! I didnt use

    Submitted by Strawbury on 3. November 2015 - 18:10.

    Loved this! I didnt use creamed corn as I only had regular corn and it was still great. I also used pork instead as I didn't have chicken - winner

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  • Omg...we loved this and my 8

    Submitted by alyy on 29. August 2015 - 10:52.

    Omg...we loved this and my 8 yr old daughter who has never tried soup loves it..yay....will def be making again but I left the egg and cornflour out...yay...

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