Berry Exotic Antioxidant Balls / Truffles by AnniePenny79. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Berry Exotic Antioxidant Balls / Truffles

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Ingredients

20 portion(s)

Berry Exotic Antioxidant Balls / Truffles

100 g Goji Berries, Dried
150 g Figs, Dried
215 g almonds
1 tbsp Acai powder
1 tbsp cacao powder, Plus extra to coat balls
1 tbsp coconut oil

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6

2h 20min

Preparation 2h 20min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

Measure out 100g Goji berries and 150g Figs. Place in a bowl and cover with boiling water. Soak for 15 mins.

Drain fruit using the simmering basket.

Add all ingredients to the TM bowl. Add MC. Chop / mix for 30 seconds on speed 9.

Using spatula, scrape down the sides of the bowl. If not sufficiently chopped / mixed, Chop / mix again for 30 seconds on speed 9.

Take tablespoons of the mixture and roll into balls. Mixture should be very sticky. Roll the balls in cacao powder. Refridgerate for 2 hours prior to serving.

Accessories you need

Simmering basket
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Spatula TM5/TM6
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Tip

Drain the fruit well - you don't want excess water in the mixture.

If you find the mixture too sticky, add more almonds, and repeat chopping.

The balls / truffles solidify significantly after refridgeration.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.