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1 Simmered Pork Belly With Dried Squids

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Simmered Pork Belly With Dried Squids

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Ingredients

3 portion(s)

Marinated

  • 500 g Pork Belly
  • 1 tablespoon oyster sauce
  • 1 tablespoon light soy sauce
  • 1 tablespoon dark soy sauce

Ingredient A

  • 3 cloves garlic
  • 3 pieces shallots
  • 20 g Rock Sugar

Ingredient B

  • 150 g Dried Squids
  • 2 cloves Smoked Garlic
  • 6 pieces Dried Chilies
  • 800 g water
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Recipe's preparation

    Step 1

  1. Marinated Ingredient A for 30 minutes

    2. Step 2

  2. Put Ingredient A into TM bowl to pulverize at Turbo for 1 sec (X 2 times).

    3. Step 3

  3. Add Marinated Pork belly & ingredient B to cook for 30 minutes, Varoma , at speed 1 Counter-clockwise operation

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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