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Cauliflower and Cumin Fritters


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Ingredients

12 portion(s)

Cauliflower Fritters

  • 350 g cauliflower, (Cut into Small Florets)
  • 120 g plain flour
  • 1/3 bunch coriander, (Roughly 2 handfuls)
  • 1 clove garlic
  • 2 Spring Onions
  • 1 - 2 Chillies, (Seeds Removed Medium Size)
  • 4 eggs
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon cinnamon
  • 1/2 teaspoon tumeric, (Morrocan Season is another option)
  • 1 1/2 teaspoons salt
  • 1 teaspoon black pepper
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Recipe's preparation

    Cauliflower Fritters
  1. 1. Add 500g of water in the thermomix bowl, put cauliflower pieces in the Varoma,  set in place and cook on Varoma Temperature for 20 minutes, speed 2.  Set the Cauliflower aside and rinse the bowl once complete.

     

    2. Place Spring Onion, Garlic, Chilli and Coriander to the bowl. Mix on speed 7 for 5 seconds.

     

    3. Add steamed cauliflower to the bowl and mix on speed 5 for 5 seconds.

     

    4. Add Flour, Eggs, Cumin, Cinnamon, Tumeric, Salt and Pepper.  Mix on speed 4 for 10 seconds.

     

    5. Heat oil in a large frying pan and spoon batter with a large serviing spoon (roughly 3 tbsp in size per fritter) and fry 4 fritters at a time. 

     

    Like my page 'Kosi's Mix' on Facebook //www.facebook.com/pages/Kosis-Mix/114293402083479?ref=hl  if you want to stay up to date with Thermie treats and recipe postings.

     

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Tip

These Fritters taste fantasic with a Rocket, cherry tomato and Soft Goats Cheese or Feta Cheese Salad as per the photo or otherwise with a Tzatziki Dip as another option.

 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Made these for dinner tonight. Hubby loved them....

    Submitted by BrendaA on 18. January 2017 - 19:43.

    Made these for dinner tonight. Hubby loved them. So easy and yummy. Thanks Smile

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  • Yummy, I used zucchini and

    Submitted by PrincessBubblegum on 20. December 2014 - 18:07.

    Yummy, I used zucchini and carrot and cheddar cheese instead of cauliflower and left out the coriander and Chilli.  My 2 year old devoured them straight off the pan. I wish I could have said the same for my 4 and 5 year olds haha. Hubby and I loved them though. Thank you tmrc_emoticons.)

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  • Easy fritters. I added

    Submitted by Maida on 21. October 2014 - 19:13.

    Easy fritters. I added parmazan for extra flavour and only used two eggs. I didn't cook the cauliflower first , just blitzed them in Thermomix. 

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  • These were easy to make and

    Submitted by poss77 on 11. August 2014 - 16:37.

    These were easy to make and tasty...tho I dont like coriander, so excluded that.

    I steamed the cauli in the basket instead of the varoma.  A really great, light meal! thanks

     

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  • Yum these taste fantastic.

    Submitted by sugar and spice on 19. July 2014 - 12:15.

    Yum these taste fantastic. Quick and easy to put together.  Cooking 9

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