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Vegetable Bake



8 piece(s)

Vegetable Bake

  • 3 Zucchinis
  • 1 red capsicum
  • 1 brown onion
  • 1 carrot
  • 200 g Self Raising Flour
  • 50 g vegetable oil
  • 100 g shredded cheese
  • 6 eggs
  • 6
    Preparation 2min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

    Vegetable Bake
  1. Add all vegetables to mixing bowl and chop 4 secs/speed 5.
  2. Add remaining ingredients and mix 30 secs/reverse/speed 4.
  3. Pour into 20cm x 30cm tin and bake at 160°C for 20-30minutes or until cooked.


Optional: add sliced tomatoes on top before baking.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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