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Beetroot dip


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Ingredients

1 portion(s)

Beetroot dip

  • 450 grams Tin beetroot
  • 60 grams Salted Peanuts
  • 250 grams cream cheese
  • 1 to taste lemon
  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
    Dip
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Recipe's preparation

  1. Place nuts in TM bowl, blitz, 10 - 15 secs, speed 6.
    Scrape down slide of bowl.
    Add beetroot, blitz, 10 secs, speed 6.
    Scrape down slide of bowl.
    Add cream cheese, 10 secs, speed 6.
    Scrape down slide of bowl.
    Add a squirt of lemon, and mix, 5 secs, speed 3.
    Taste and add more lemon if needed.
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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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