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Peanut Satay Sauce


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Ingredients

6 portion(s)

Peanut Satay Sauce

  • 1/2 onion
  • 2 cloves garlic
  • 1 small red chili
  • 2 tsp Tumeric
  • 3 tsp cumin seeds
  • 3 tsp coriander seeds
  • Juice of 1 lemon
  • 50 ml ketjap manis
  • 2 tblsp fish sauce
  • 30 grams palm sugar
  • 1 can 400 ml coconut milk
  • 500 gram crunchy peanut butter
  • 6
    15min
    Preparation
    Baking/Cooking
  • 7
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  1.  

    Place coriander tumeric and cumin in tm and mill on speed 8 for 2 minutes. Take out and set aside.

    place garlic onion and chilli into TM bowl and chop for 8 seconds on speed 7.

    Add oil and saute for 2 minutes on 100c speed 1

    add all other ingredients and cook on 100c for 5 to 8 minutes speed 3.

10
11

Tip

Refer to Gado Gado for photo of sauce.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Sensational. Made a LOT of

    Submitted by Vondamum on 19. April 2012 - 16:12.

    Cooking 2

    Sensational. Made a LOT of sauce though. I have extras in the fridge. Used 20g Olive Oil. Love to see more sauce recipes !

     

     

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  • Your recipe does not say how

    Submitted by me.walton on 24. March 2012 - 16:32.

    Your recipe does not say how much oil to use so I added a slurp.?..I hope that is correct

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  • This was nice and easy and is

    Submitted by billig70 on 6. January 2012 - 14:11.

    This was nice and easy and is very tasty!  It's a very liquid satay sauce but looses nothing on the flavour

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