Artisan apple bread by thermifyme. A Thermomix <sup>®</sup> recipe in the category Breads & rolls on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Artisan apple bread

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Ingredients

1 piece(s)

Artisan apple bread dough

1/2 tsp Yeast
480 g bakers's flour
40 g sugar
260 g water
1 tsp salt

Apple filling

280 g apples, NB this is weight after peeling and removing the cores
40 g sugar
1 tsp cinnamon, ground

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6

11h 50min

Preparation 11h 0min

Baking/Cooking
7

medium

Preparation
8
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Alcohol-free Egg free Lactose free Vegetarian Nut free Baking Bread

Recipe's preparation

How to:

Combine the bread Closed lid

ingredients in the order listed 10secs/sp7.

Knead Dough mode

2 mins and transfer to a greased covered bowl. It will be a slightly sticky mix.

Leave to sit for 8 hours or overnight.

Punch down in the bowl and add the apple mixture.
This is a rustic loaf so don't worry about it looking a bit rough tmrc_emoticons.;)

Again, it will be sticky.

Transfer to a well greased and lined cast iron lidded pot/Dutch oven.
Cover and leave to rise a further 2 hours.

Leave the lid on the pot and place in a cold oven set to 220°C.

Bake for 45mins, remove the very hot lid and return to the oven for a further 5 minutes or so to brown the top.

Wait a few minutes before removing from the very hot pot.

Cool on a wire rack.

Serve with butter and a splash of maple syrup ;p

Apple filling

Cut up apples into a small dice and toss in the sugar and cinnamon.

Accessories you need

Spatula
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Measuring cup
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Tip

Oh my goodness...break off pieces and slather in butter and Maple syrup..!

Freezes well once cooled.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.